論文

基本情報

氏名 太田 千穂
氏名(カナ) オオタ チホ
氏名(英語) CHIHO OHTA
所属 中村学園大学 栄養科学部 栄養科学科
職名 准教授

題名

Carrier-mediated uptake of nobiletin, a citrus polymethoxyflavonoid, in human intestinal Caco-2 cells

単著・共著の別

 

著者

Osamu Kimura
Chiho Ohta
Nobuyuki Koga
Koichi Haraguchi
Yoshihisa Kato
Tetsuya Endo

担当区分

 

概要

The mechanism of intestinal absorption of nobiletin (NBL) was investigated using Caco-2 cells. The uptake of NBL from the apical membranes of Caco-2 cells was rapid and temperature-dependent and the presence of metabolic inhibitors, NaN3 and carbonylcyanide p-trifluoromethoxyphenylhydrazone, did not cause a decrease in NBL uptake. The relationship between the initial uptake of NBL and its concentration was saturable, suggesting the involvement of a carrier-mediated process. The K-m and uptake clearance (V-max/K-m) values for NBL were 50.6 and 168.1 mu l/mg protein/min, respectively. This clearance value was about 9-fold greater than that of the non-saturable uptake clearance (K-d: 18.5 mu l/ mg protein/min). The presence of structurally similar compounds, such as quercetin and luteolin, competitively inhibited NBL uptake. These results suggest that uptake of NBL from the apical membranes of Caco-2 cells is mainly mediated by an energy-independent facilitated diffusion process. (C) 2013 Elsevier Ltd. All rights reserved.

発表雑誌等の名称

FOOD CHEMISTRY

出版者

ELSEVIER SCI LTD

154

 

開始ページ

145

終了ページ

150

発行又は発表の年月

2014-07

査読の有無

有り

招待の有無

無し

記述言語

英語

掲載種別

研究論文(学術雑誌)

国際・国内誌

 

国際共著

 

ISSN

 

eISSN

 

DOI

10.1016/foodchem.2013.12.069

Cinii Articles ID

 

Cinii Books ID

 

Pubmed ID

 

PubMed Central 記事ID

 

形式

無償ダウンロード

JGlobalID

 

arXiv ID

 

ORCIDのPut Code

 

DBLP ID